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Mn ăn miền Nam


Lưỡi heo sốt chua cay


Nguyn liu: (4 người ăn)
- 2 lưỡi heo -
- 2 quả c chua
- quả thơm
- Ớt bột
- Dưa chuột
- dưa kiệu (ngm giấm đường sẵn)
- Rau thơm
- Gia vị
Thực hiện :
1. Lưỡi heo luộc sơ, cạo rửa sạch,nấu chn với nước v hnh tm đập dập. C bỏ hạt cng với thơm băm nhuyển (hoặc xoay).
2. Đun nng dầu khử thơm, đổ c chua, thơm băm nhuyễn vo xo. Xong cho ớt v l thơm v trọn đều. Đổ vo chảo nước luộc lưỡi heo, đợi si cho lưỡi heo vo. Đun lửa nhỏ v trở đều để lưởi thấm. Chờ nước sốt snh lại, nm nếm vừa ăn.

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- Sắp đồ chua, lưỡi heo xắt lt ra đĩa, rưới xốt chua cay ln trn.




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